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The Yachts of Seabourn Seabourn Pride

The Yachts of Seabourn provide the ultimate in ultra-luxury yachting vacations to the most desirable destinations on earth. The intimate all-suite Seabourn Pride, Spirit and Legend each carry a maximum of 208 guests and nearly the same number of skilled and dedicated staff, providing a level of personalized service that is unmatched in the industry.

The 450 guest Seabourn Odyssey debuted in 2009 and has been hailed as “quite simply a game-changer for the luxury segment.” Her sister ship, Seabourn Sojourn, will debut in 2010 and a third ship will sail in 2011. All accommodations are ocean-view suites, many with balconies. Suites have a stocked bar, marble or granite bath and in-suite entertainment.

Superb cuisine created by celebrity chef Charlie Palmer is served in an open-seating restaurant or at more casual alternative venues. Guests may enjoy dinner served in their suites or on their verandas. Relax in The Spa at Seabourn. Myriad included Signature Delights add value for all guests: complimentary wines and spirits; free Massage Moments on deck; Dress Circle enrichment speakers; Movies Under the Stars; water sports from a unique, fold-out Marina and Pure Pampering therapeutic bathing experiences from Molton Brown, London.

Because Seabourn's intimate yachts carry fewer guests and go where many larger ships cannot, Seabourn delivers privileged in-depth experiences at each destination. Optional Signature Series and Adventure Collection shore excursions provide a virtual backstage pass to the world. Seabourn's Personal Shopper excursions whisk guests away in a luxury car accompanied by a local expert shopping guide

Key Features

Intimate yacht-like ships with just 208 to 450 guests provide a friendly uncrowded and sociable atmosphere. Seabourn Odyssey, the first new ultra luxury vessel to debut in over six years, will offer guests 11,400 square feet of deck space, a two-deck indoor/outdoor spa facility and private verandas in 90% of suites.
A staff-to-guest ratio of nearly one-to-one ensures the most personalized service.
Named “World’s Best” by readers of Departures, Condé Nast Traveler and Travel + Leisure. Consistent quality: honored on every annual Condé Nast Traveler Gold List.
Seabourn is loaded with extras, from Molton Brown amenities to Caviar in the Surf. Award-winning cuisine created by celebrity chef Charlie Palmer, served in an open-seating Restaurant. Complimentary open bars, including champagne, wines and spirits.
Sumptuous, ocean-view suites, many with balconies or verandas.
Worldwide destinations exotic ports and cruises from seven to 74 days.

Some content provided courtesy of CLIA (Cruise Line International Association)

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